Overview
Crop germplasm is genetic material from cultivated plants used to improve crop quality, adaptability, and productivity. This is achieved by conserving genes and using them to selectively breed plants with desirable traits or to create hybrids. Crop germplasm is an essential part of agriculture and provides the basis for crop breeding, the process of improving and maintaining the productivity of crops. Through crop germplasm, crops can be made more resistant to diseases and adapt to changing climates, allowing them to thrive in different areas of the world. The use of crop germplasm also enables researchers to improve the nutritional value of crops, develop new varieties with desirable traits, and create genetic diversity among crops. By utilizing crop germplasm, farmers and researchers can sustainably produce more food to meet the needs of a growing population.
Research published in this journal
4 peer-reviewed articles, ranked by relevance. Each links to its DOI.
Genetic Diversity, Phylogenetic Tree and Principal Component Analysis Based on Morpho-Metric Traits of Assam Chilli
Scientific and Technological Interventions for Attaining Precision in Plant Genetics and Breeding
The Agronomy of Mauka (Mirabilis expansa (Ruíz & Pav.) Standl.) - A Review
How this research is being cited
The 4 articles above have been cited 27 times in the scholarly literature. Citation data via OpenAlex and Crossref, updated Jun 2026.
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2025 ·
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2025 · Agronomy
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2025 ·
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2025 · Agronomy
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2024 · Elsevier eBooks
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2024 ·
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V.K. Sharma et al. · 2023 · Acta Horticulturae
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Sushil Kumar et al. · 2023 · PeerJ
A sample of recent works citing this journal's research on Crop Germplasm, linking to each citing work.