Editorial Board
Martin Kimanya PhD
Deutsche Gesellschaft für Internationale Zusammenarbeit | GIZ · Germany
Editorial leadership for Journal of Food Science and Hygiene ISSN 2835-2165
Research interests
- Food Safety
- Food Microbiology
- Safety
- Food Analysis
- Food Chemistry
- Food Quality
- Food Preservation
- Food Science
- Technology
- Food Processing
- Food & Nutrition
- Engineering
Selected publications
- Estimating the risk of aflatoxin-induced liver cancer in Tanzania based on biomarker data 2021 cited 52×
- Comparison of urinary aflatoxin M1 and aflatoxin albumin adducts as biomarkers for assessing aflatoxin exposure in Tanzanian children 2017 cited 44×
- Fumonisin B1 contamination in breast milk and its exposure in infants under 6 months of age in Rombo, Northern Tanzania 2014 cited 36×
- Aflatoxin Contamination, Exposure among Rural Smallholder Farming Tanzanian Mothers and Associations with Growth among Their Children 2023 cited 26×
- Pesticide exposure from fresh tomatoes and its relationship with pesticide application practices in Meru district 2016 cited 24×
- Socioeconomic Characteristics Influencing Level of Awareness of Aflatoxin Contamination of Feeds among Livestock Farmers in Meru District of Tanzania 2018 cited 23×
Ranked by citation impact (Crossref) where available, newest otherwise · verified via ORCID.
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This journal is guided by Martin Kimanya (Deutsche Gesellschaft für Internationale Zusammenarbeit | GIZ) and a peer-review board of practising researchers. Open access, author-retained copyright (CC BY), and a clear editorial process.