@article{Yaaser20209
title = "Peroxidase from Coleus Forskohlii: Purification and Biochemical Characterization",
journal = "International Journal of Nutrition",
volume = "5",
number = "1",
pages = "9 - 20",
year = "2020",
note = "",
issn = "2379-7835",
doi = "https://doi.org/10.14302/issn.2379-7835.ijn-19-3139",
url = "http://oap-journals.infoijn/article/1242",
author = "Q. Almulaiky Yaaser",
keywords = "Coleus forskohlii",
keywords = "peroxidase",
keywords = "purification",
keywords = "characterization",
keywords = "chromatography"
}